
Serves 4
Ingredients
*1 pound of ground beef
*1 egg
*1/4 cup of bread crumbs (we just crush up fresh bread to keep it moist)
*1/2 tablespoon of garlic powder
*1 teaspoon of nutmeg
*1 tablespoon of fresh parsley
*1 tablespoon of crushed red pepper
*1/4 cup of scallions, minced
*Salt and Pepper to taste
*1 tablespoon of ketchup
Directions
Preheat oven to 350 degrees.
In a large bowl, combine all ingredients except for the ketchup.
In an 8.5 inch loaf pan, pack mixture and pour ketchup on top of loaf.
Bake for about an hour - you can tell the meatloaf is cooked through when all of the pink is gone.
Source: http://www.ireallylikefood.com/722889712/recipe-my-mamas-meatloaf/?cuttag=true#cuttaganchor
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