Semi-Homemade Pasta Sauce

Ingredients

* 1 1/2 cups of plain tomato sauce (or your favorite brand sauce in Original)
* 1 tsp of oregano
* 1/2 tsp of basil
* 3/4 tsp of parsley
* a small pinch of garlic (more to taste)
* add a bit of salt, pepper, and onion flake for extra flavor.

Mix the ingredients together and heat in a saucepan while the pasta cooks. Once it starts to boil, lower the heat and let the sauce simmer, stirring occasionally. When the pasta's finished cooking, drain it and add the sauce, and serve. This is enough to serve two people (light/moderate sauce)

Using your favorite brand pasta sauce works just as well as tomato sauce, and adds a little bit of extra flavor since it will have a little seasoning in it already. Adding these seasonings gives the sauce a stronger, richer flavor. And if you use tomato sauce, it gives the dish a completely homemade feeling.