Strawberry Muffins

It's fresh strawberry fest at Ralph's! This week, their strawberries are on sale for only $0.88 a box, and so I've been looking into different recipes or concoctions that require strawberries! Here's one:



Ingredients

* 1/4 cup canola oil
* 1/2 cup milk
* 1 egg
* 1/2 teaspoon salt
* 2 teaspoons baking powder
* 1/2 cup white sugar
* 1 3/4 cups all-purpose flour
* 1 cup chopped strawberries

Directions

Preheat oven to 375 degrees F (190 degrees C) oil an 8 cup muffin tin, or use paper liners.

In a small bowl, combine oil, milk, and egg. Beat lightly. In a large bowl, mix flour, salt, baking powder and sugar. Toss in chopped strawberries and stir to coat with flour. Pour in milk mixture and stir together.

Fill muffin cups. Bake at 375 degrees F (190 degrees C) for 25 minutes, or until the tops bounce back from the touch. Cool 10 minutes and remove from pans.

Nutritional Information

Amount per serving: Calories: 233 | Total Fat: 8.2g | Cholesterol: 28mg

Source: http://allrecipes.com/Recipe/Strawberry-Muffins/Detail.aspx